E63 Taj Mahal Indian Restaurant with Vivian Wheeler (food writer)
with Vivian Wheeler (food writer)
Vivian Wheeler, food writer and general journalist extraordinaire, joins Andy & Dan to discuss one of her favorite restaurants in town, Taj Mahal. Dinner and the buffet are covered, then Vivian shares her Last Meal before a strange new guest drops by for the return of the Barracuda Enclosure.
Read Vivian's 417 Magazine cover story on the region's best hiking spots!